Highball Cocktail Recipe
The Highball cocktail is defined by its temperature and carbonation. By utilizing the performance-driven intensity of Frutiva Grapefruit, you replace inconsistent fresh juices or flat sodas with a stable, craft-ready citrus component. This build ensures that the cocktail remains bright and crisp, providing a professional-grade experience that honors the spirit's profile while maintaining high speed of service for any bar program.
Cocktail Ingredients & Measurements
How to Make This Cocktail
Step 1
Chill a tall highball glass in the freezer for at least 5 minutes.
Step 2
Fill the chilled glass with fresh ice. If using ice spears, place them gently to avoid cracking the glass.
Step 3
Pour your spirit of choice and the Frutiva Grapefruit directly over the ice.
Step 4
Top with the chilled club soda. To preserve as much carbonation as possible, pour the soda slowly down the side of the glass or a twisted bar spoon.
Step 5
Stir very gently once from the bottom to integrate the citrus and spirit without bruising the bubbles.
Step 6
Garnish with a fresh grapefruit peel twist expressed over the rim.
Step 7
Serve immediately.
